Strawberry-Lemonade Layer Cake
Sanchez; Styling: Caroline M. Cunningham
Transform lemonade in seconds with a handful of fresh mint leaves. Don't chop them--keep leaves whole to avoid murky lemonade (and bits of green in your teeth).
Photo: Helen Norman; Styling: Heather Chadduck Hillegas
1 cup sugar
6 sprigs fresh rosemary